The recipe Apple Betty courtesy of Lorna Conroy's Grandmother

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Apple Betty courtesy of Lorna Conroy's Grandmother recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Apple Betty courtesy of Lorna Conroy's Grandmother!

Apple Betty courtesy of Lorna Conroy's Grandmother

Apple Betty courtesy of Lorna Conroy's Grandmother Recipe
Apple Betty courtesy of Lorna Conroy's Grandmother

What Course Is Apple Betty courtesy of Lorna Conroy's Grandmother?

Apple Betty courtesy of Lorna Conroy's Grandmother is for Dessert.


How Long Does Apple Betty courtesy of Lorna Conroy's Grandmother Recipe Take To Prepare?

Apple Betty courtesy of Lorna Conroy's Grandmother takes 30 minutes to prepare.


How Long Does Apple Betty courtesy of Lorna Conroy's Grandmother Recipe Take To Cook?

Apple Betty courtesy of Lorna Conroy's Grandmother takes 45 minutes to cook.


How Many Servings Does Apple Betty courtesy of Lorna Conroy's Grandmother Recipe Make?

Apple Betty courtesy of Lorna Conroy's Grandmother makes 6 servings.


What Are The Ingredients For Apple Betty courtesy of Lorna Conroy's Grandmother Recipe?

The ingredients for Apple Betty courtesy of Lorna Conroy's Grandmother are:

4 cups sliced pared tart apples (Granny Smith); 1/4 cup orange Juice; 1 cup sugar; 3/4 cup flour; 1/2 teas. cinnamon; 1/4 teas. nutmeg; 1/2 cup butter softened.


How Do I Make Apple Betty courtesy of Lorna Conroy's Grandmother?

Here is how you make Apple Betty courtesy of Lorna Conroy's Grandmother:

Mound apples in buttered 9 inch pie plate. Sprinkle with orange juice. Combine sugar, flour and spices. Cut in butter till mixture is crumbly. Sprinkle over apples. Bake 375 degrees for 45 minutes or till apples are tender and topping is crisp. Serve warm with French Vanilla ice cream.Number of Servings: 6Recipe submitted by SparkPeople user LCRATON.


What's The Nutritional Info For Apple Betty courtesy of Lorna Conroy's Grandmother?

The nutritional information for Apple Betty courtesy of Lorna Conroy's Grandmother is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 370.4
  • Total Fat: 15.8 g
  • Cholesterol: 40.7 mg
  • Sodium: 109.5 mg
  • Total Carbs: 57.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.0 g

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