Dessert

Cinnamon Apple Crisp single servings is for Dessert.

Cinnamon Apple Crisp single servings takes 30 minutes to prepare.

Cinnamon Apple Crisp single servings takes 6 minutes to cook.

Cinnamon Apple Crisp single servings makes 8 servings.

The ingredients for Cinnamon Apple Crisp single servings are:

4 Apples
31 red hots
1 tea lemon juice
1 Table sugar
1/4 tea ground cinnamon

topping
1/2 cups oats
6 nilla wafers
1 Table butter

Here is how you make Cinnamon Apple Crisp single servings:

Peel apples, cut into 1/8 pieces, cord and slice crossways into 1/4 in slices. Put apples in medium sauce pan, add red hots, sugar, lemon juice and cinnamon ( add a tablespoon of water to keep apples from sticking). Cook over a very low heat, stiring often until red hots are melted and apples start getting soft. Divide into 8 Ramkins. In small mixing bowl add oats and crushed nilla wafers (you can put wafers in baggie and crush with a rolling pin). Soften butter and mix with oats and wafers. Sprinkle evenly over the apples. Put 4 in microwave at a time and cook for approx. 6 minutes or until apples are soft. If you want a crisper top add 1 more tablespoon of butter to topping.Makes 8 1/2 cup servings Can be served warm of chilled.Number of Servings: 8Recipe submitted by SparkPeople user CHEWKEY1942.

The nutritional information for Cinnamon Apple Crisp single servings is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 96.6

• Total Fat: 1.9 g
• Cholesterol: 3.8 mg
• Sodium: 10.4 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 2.4 g
• Protein: 0.9 g