The recipe Pampered Chef Taffy Apple Tarlets

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Pampered Chef Taffy Apple Tarlets recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Pampered Chef Taffy Apple Tarlets!

Pampered Chef Taffy Apple Tarlets

Pampered Chef Taffy Apple Tarlets Recipe
Pampered Chef Taffy Apple Tarlets

Recipe from Fall 2008 Pampered Chef

What Course Is Pampered Chef Taffy Apple Tarlets?

Pampered Chef Taffy Apple Tarlets is for Dessert.


How Long Does Pampered Chef Taffy Apple Tarlets Recipe Take To Prepare?

Pampered Chef Taffy Apple Tarlets takes 10 minutes to prepare.


How Long Does Pampered Chef Taffy Apple Tarlets Recipe Take To Cook?

Pampered Chef Taffy Apple Tarlets takes 15 minutes to cook.


How Many Servings Does Pampered Chef Taffy Apple Tarlets Recipe Make?

Pampered Chef Taffy Apple Tarlets makes 30 servings.


What Are The Ingredients For Pampered Chef Taffy Apple Tarlets Recipe?

The ingredients for Pampered Chef Taffy Apple Tarlets are:

2 pie crusts
1/4 cup Peanuts chopped
2 granny smith apples, peeled and coarsely chopped
2 tbsp flour
1/2 cup Caramel Sauce
14 individual wrapped caramels, unwrapped and cut in half


How Do I Make Pampered Chef Taffy Apple Tarlets?

Here is how you make Pampered Chef Taffy Apple Tarlets:

Preheat oven to 400 degrees.Using a biscuit cutter, cut pie crust into roughly 28 circles. Place each circle into a mini-muffin pan, and press them down to make pie crusts. mix together apples, flour and caramel sauce and microwave for about 5 minutes. While that is being microwaved, put each caramel into a pie circle. Spoon apple mixture on top, and top with peanuts. (I roll out any extra pie crust and make a free form tart with any extra mixture). Bake until golden, roughly 15 min.A serving size is one tart.Number of Servings: 30Recipe submitted by SparkPeople user PAGEMLEAHY.


What's The Nutritional Info For Pampered Chef Taffy Apple Tarlets?

The nutritional information for Pampered Chef Taffy Apple Tarlets is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 100.5
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.4 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.1 g

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