Dessert

Slow Cooker Apple Crisp is for Dessert.

Slow Cooker Apple Crisp takes 20 minutes to prepare.

Slow Cooker Apple Crisp takes 180 minutes to cook.

Slow Cooker Apple Crisp makes 8 servings.

The ingredients for Slow Cooker Apple Crisp are:

2 lbs Gala Apples peeled and sliced(about 6 med apples)
2/3 c old-fashioned oats
2/3 c flour
2/3 c packed light brown sugar
1/2 tsp cinnamon
1/4 tsp ground nutmeg
3/4 c light margarine

Here is how you make Slow Cooker Apple Crisp:

8 servings.Add sliced apples to slow cooker. Combine oats, flour, sugar, cinnamon, nutmeg in med. mixing bowl. Cut in softened margarine until mixture is crumbly. Sprinkle over apples. Cover cook on low 4 hrs.Number of Servings: 8Recipe submitted by SparkPeople user SMKJOHNSON.

The nutritional information for Slow Cooker Apple Crisp is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 229.5

• Total Fat: 4.7 g
• Cholesterol: 0.0 mg
• Sodium: 133.9 mg
• Total Carbs: 45.7 g
• Dietary Fiber: 3.9 g
• Protein: 2.3 g