Dessert

Apple Crisp - Full Sugar Recipe - Can be GF too is for Dessert.

Apple Crisp - Full Sugar Recipe - Can be GF too takes several minutes to prepare.

Apple Crisp - Full Sugar Recipe - Can be GF too takes several minutes to cook.

Apple Crisp - Full Sugar Recipe - Can be GF too makes 12 servings.

The ingredients for Apple Crisp - Full Sugar Recipe - Can be GF too are:

10-12 Apples, peeled and cored
1/4 cup Granulated Sugar
2 cup, unpacked Brown Sugar
1 cup Flour - Gold medal all purpose flour
2 cup Quaker Oats Old-Fashioned Rolled Oats
2 tbsp Cinnamon, ground
1 cup Butter, salted

Here is how you make Apple Crisp - Full Sugar Recipe - Can be GF too:

Toss together first 2 ingredients and place in greased 10 x 13 dish, crumb together the rest of the ingredients and put on top of the apples. Bake for 45 minutes to an hour at 350 degrees.Add pecans or walnuts to the topping if you desire...yummy!Simple to turn this into gluten-free, use certified GF oats, and replace the flour with 1 to 1 from Bob's Red Mill.Depending on the apples, I skip the granulated sugar all together, and cut down the brown sugar, even by half to make it even more waistband friendly.Serving Size: 12 equal squaresNumber of Servings: 12Recipe submitted by SparkPeople user BEVJEN.

The nutritional information for Apple Crisp - Full Sugar Recipe - Can be GF too is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 381.6

• Total Fat: 16.4 g
• Cholesterol: 41.3 mg
• Sodium: 118.9 mg
• Total Carbs: 67.8 g
• Dietary Fiber: 3.9 g
• Protein: 2.8 g