Dessert

Apples in a Bag is for Dessert.

Apples in a Bag takes 5 minutes to prepare.

Apples in a Bag takes 2 minutes to cook.

Apples in a Bag makes 1 servings.

The ingredients for Apples in a Bag are:

1 small/med apple
1 packet of Splenda or 1 spoon of sugar
1/4 tsp cinnamon
1/4 tsp cornstarch (optional - I don't use)
1 tbsp water
raisins, optional

Here is how you make Apples in a Bag:

Peel or don't peel apple (your preference) and dice. Place in freezer quality ziplock along with remaining ingredients. Seal bag and shake to coat. Reopen bag just a touch to vent. Microwave on high for 2 minutes. Open and either pour over oatmeal or eat as a dessert with cinnamon sugar chips or ice cream. Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user NIKKIL314.

The nutritional information for Apples in a Bag is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 97.3

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 2.2 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 4.8 g
• Protein: 0.5 g