Dessert

Jessie's Baked Apple is for Dessert.

Jessie's Baked Apple takes 20 minutes to prepare.

Jessie's Baked Apple takes 45 minutes to cook.

Jessie's Baked Apple makes 4 servings.

The ingredients for Jessie's Baked Apple are:

2 ready to bake pie crusts. preferably refrigerated dough already rolled.
4 Apples Medium. I use red delicious but can use any you prefer.
2 Tbsp. Country Crock margarine
1/2 C brown sugar, packed
3 Tbsp. Ground Cinnamon

Here is how you make Jessie's Baked Apple:

Peel apples. I use a slicer to core and slice. Mix together the brown sugar, margarine and cinnamon. Cut each of the pie crusts in two and on oiled sheet roll out thinner. Stand apple in center of pie crust half and with core removed place the brown sugar mixture in to fill hole. Wrap crust and seal all the way around. Continue with the other three apples and place in baking dish. Bake uncovered on 350 degrees for 45 min. Number of Servings: 4Recipe submitted by SparkPeople user NOMI_822.

The nutritional information for Jessie's Baked Apple is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 547.0

• Total Fat: 23.8 g
• Cholesterol: 0.0 mg
• Sodium: 462.2 mg
• Total Carbs: 83.1 g
• Dietary Fiber: 7.1 g
• Protein: 3.2 g