Dessert

Slow cooker baked apples is for Dessert.

Slow cooker baked apples takes several minutes to prepare.

Slow cooker baked apples takes several minutes to cook.

Slow cooker baked apples makes 4 servings.

The ingredients for Slow cooker baked apples are:

4 medium honey crisp apples
1/4 c Orange Juice
2 tsp Cinnamon, ground
I Can't Believe It's Not Butter, Original Buttery Spray
4 packet Equal packets
1 tsp packed Brown Sugar
40 Raisins
1 cup hot water

Here is how you make Slow cooker baked apples:

Insert your slow cooker liner.Wash and Scoop out the core from top of the apple, leaving a well. Do not cut all the way through and don't peel them. Pour the water in the bottom of the crock. Mix the orange juice, raisins, cinnamon, Equal and brown sugar together. Spray each apple with 5 sprays of butter spray. Stuff the sugar/raisin mixture equally into each apple. Place apples in the crock Cover the cooker and cook on low for 4 - 6 hours, or until the apples are tender.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user JOSIGIRL.

The nutritional information for Slow cooker baked apples is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 111.3

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 16.6 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 4.6 g
• Protein: 0.6 g