Dessert

Banana Coconut Bread is for Dessert.

Banana Coconut Bread takes several minutes to prepare.

Banana Coconut Bread takes several minutes to cook.

Banana Coconut Bread makes 8 servings.

The ingredients for Banana Coconut Bread are:

3/4 c coconut flour
1/4 c chia seed meal
1/4 c shredded unsweetened coconut
2 Tbsp. arrowroot powder
1 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. cinnamon
1/4 tsp. salt
1/4 tsp. nutmeg
5 eggs
2 large very ripe bananas, mashed
1/8 c honey (or agave)
1 tsp. vanilla
1/3 c. Coconut oil

Here is how you make Banana Coconut Bread:

Mix dry ingredients in large bowlIn smaller bowl, beat the eggs and add in the vanilla, honey, bananas & coconut oil.Add wet mixture to dry mixture and blend wellPour into 9x5 bread panBake at 325 for 45-60 minutes.Serving Size: Makes one 9x5 loaf pan, 8 piecesNumber of Servings: 8Recipe submitted by SparkPeople user ADERNH.

The nutritional information for Banana Coconut Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 275.8

• Total Fat: 17.2 g
• Cholesterol: 153.1 mg
• Sodium: 148.6 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 8.3 g
• Protein: 7.9 g