The recipe Banana Nut Bread Pudding

Made From Scratch Recipes

Banana Nut Bread Pudding recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Banana Nut Bread Pudding!

Banana Nut Bread Pudding

Banana Nut Bread Pudding Recipe
Banana Nut Bread Pudding

What Course Is Banana Nut Bread Pudding?

Banana Nut Bread Pudding is for Dessert.


How Long Does Banana Nut Bread Pudding Recipe Take To Prepare?

Banana Nut Bread Pudding takes 30 minutes to prepare.


How Long Does Banana Nut Bread Pudding Recipe Take To Cook?

Banana Nut Bread Pudding takes 30 minutes to cook.


How Many Servings Does Banana Nut Bread Pudding Recipe Make?

Banana Nut Bread Pudding makes 24 servings.


What Are The Ingredients For Banana Nut Bread Pudding Recipe?

The ingredients for Banana Nut Bread Pudding are:

3 bananas, sliced
1 cup pecans/walnuts
.5 cup chocolate chips
4 slices multi-grain bread
6 slices pumpernickle bread
1 stick of butter
3 pkgs banana cream pudding
.5 cup whipped cream
5 cups skim milk


How Do I Make Banana Nut Bread Pudding?

Here is how you make Banana Nut Bread Pudding:

1) Number of Servings: 24Recipe submitted by SparkPeople user MCELROYDONNA.


What's The Nutritional Info For Banana Nut Bread Pudding?

The nutritional information for Banana Nut Bread Pudding is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 185.3
  • Total Fat: 8.9 g
  • Cholesterol: 12.3 mg
  • Sodium: 268.3 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.4 g

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