Dessert

frozen banana bread pops is for Dessert.

frozen banana bread pops takes 5 minutes to prepare.

frozen banana bread pops takes 120 minutes to cook.

frozen banana bread pops makes 8 servings.

The ingredients for frozen banana bread pops are:

3 ripe bananas
1 cup of milk (I used light vanilla soy milk)
1/4 cup plain oats (or you could use granola or other cereal)
2 tsp vanilla extract

Here is how you make frozen banana bread pops:

Mix all ingredients in a blender until smoothPour into frozen pops shell (or ice cube tray)Freeze until ready to eat Serving Size: makes 8 ice popsNumber of Servings: 8Recipe submitted by SparkPeople user KATADAMS1011.

The nutritional information for frozen banana bread pops is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 55.0

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 13.1 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 1.4 g
• Protein: 1.5 g