The recipe Mama D's Banana Bread, with whole wheat flour

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Mama D's Banana Bread, with whole wheat flour recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like Mama D's Banana Bread, with whole wheat flour!

Mama D's Banana Bread, with whole wheat flour

Mama D's Banana Bread, with whole wheat flour Recipe
Mama D's Banana Bread, with whole wheat flour

What Course Is Mama D's Banana Bread, with whole wheat flour?

Mama D's Banana Bread, with whole wheat flour is for Dessert.


How Long Does Mama D's Banana Bread, with whole wheat flour Recipe Take To Prepare?

Mama D's Banana Bread, with whole wheat flour takes 5 minutes to prepare.


How Long Does Mama D's Banana Bread, with whole wheat flour Recipe Take To Cook?

Mama D's Banana Bread, with whole wheat flour takes 50 minutes to cook.


How Many Servings Does Mama D's Banana Bread, with whole wheat flour Recipe Make?

Mama D's Banana Bread, with whole wheat flour makes 12 servings.


What Are The Ingredients For Mama D's Banana Bread, with whole wheat flour Recipe?

The ingredients for Mama D's Banana Bread, with whole wheat flour are:

1 c flour
3/4 c whole wheat flour
3/4 c sugar
1 1/5 tsp baking powder
1/2 tsp baking powder
1 egg
1 c bananas
cinnamon
vanilla


How Do I Make Mama D's Banana Bread, with whole wheat flour?

Here is how you make Mama D's Banana Bread, with whole wheat flour:

Sift first five ingredients. Combine egg, bananas and milk. Stir into dry ingredients just until blended. Pour into a buttered loaf pan and bake at 350°F for 50 minutes (time may vary according to oven). Remove from pan and let cool on wire rack.Note: This is actually my mother-in-law's recipe - and it's a no fail wonder! It's the first and only banana bread I've ever made that turns out every time. Hope you all give it a try.From: John DarrockNumber of Servings: 12Recipe submitted by SparkPeople user ANNIETT29.


What's The Nutritional Info For Mama D's Banana Bread, with whole wheat flour?

The nutritional information for Mama D's Banana Bread, with whole wheat flour is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 145.9
  • Total Fat: 0.9 g
  • Cholesterol: 20.7 mg
  • Sodium: 125.3 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.3 g

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