The recipe Martha Stewart Banana Bread

Made From Scratch Recipes

Martha Stewart Banana Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Martha Stewart Banana Bread!

Martha Stewart Banana Bread

Martha Stewart Banana Bread Recipe
Martha Stewart Banana Bread

What Course Is Martha Stewart Banana Bread?

Martha Stewart Banana Bread is for Dessert.


How Long Does Martha Stewart Banana Bread Recipe Take To Prepare?

Martha Stewart Banana Bread takes several minutes to prepare.


How Long Does Martha Stewart Banana Bread Recipe Take To Cook?

Martha Stewart Banana Bread takes several minutes to cook.


How Many Servings Does Martha Stewart Banana Bread Recipe Make?

Martha Stewart Banana Bread makes 10 servings.


What Are The Ingredients For Martha Stewart Banana Bread Recipe?

The ingredients for Martha Stewart Banana Bread are:

Butter, unsalted, .25 cup (remove)
Granulated Sugar, 1 cup (remove)
Egg, fresh, whole, raw, 2 large (remove)
*Wheat flour, white, all-purpose, enriched, calcium-fortified, 1.5 cup (remove)
Baking Soda, 1 tsp (remove)
Salt, 1 tsp (remove)
Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)
Sour Cream, .5 cup (remove)
Vanilla Extract, 1 tsp (remove)
Walnuts, .5 cup, chopped (remove)
Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 6 tbsp (remove)


How Do I Make Martha Stewart Banana Bread?

Here is how you make Martha Stewart Banana Bread:

Serving Size: 1 sliceNumber of Servings: 10Recipe submitted by SparkPeople user TSLINK17.


What's The Nutritional Info For Martha Stewart Banana Bread?

The nutritional information for Martha Stewart Banana Bread is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 327.6
  • Total Fat: 14.6 g
  • Cholesterol: 54.7 mg
  • Sodium: 380.2 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.8 g

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