Dessert

Mom's healthier banana bread is for Dessert.

Mom's healthier banana bread takes several minutes to prepare.

Mom's healthier banana bread takes several minutes to cook.

Mom's healthier banana bread makes 6 servings.

The ingredients for Mom's healthier banana bread are:

5.0 medium (7" to 7-7/8" long) Banana, fresh
24.0 tsp Splenda No Calorie Sweetener
2.0 cup Rice flour, white
8.0 tbsp Butter w/Olive Oil - Land o Lakes
2.0 large Egg, fresh, whole, raw
1.0 tsp Salt
2.0 tsp Baking Powder
1.0 tsp Baking Soda
0.5 tsp Vanilla Extract
2.0 serving Toll House Semi-Sweet Chocolate Mini Morsels Chocolate Chips

Here is how you make Mom's healthier banana bread:

Melt butter, and Splenda and mix with hand beaters. Add eggs and beat. Mix flour, soda, baking powder and salt in separate bowl. Mash bananas adding two tbls of Splenda to mashed bananas. Mix flour mixture, egg mixture, chocolate chips and bananas all together and add vanilla. Place in greased and floured bread pan and bake at 375 for 45 minutes.Serving Size: Makes six slice'sNumber of Servings: 6.0Recipe submitted by SparkPeople user TAMELAMURPHY060.

The nutritional information for Mom's healthier banana bread is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 449.8

• Total Fat: 17.3 g
• Cholesterol: 82.0 mg
• Sodium: 904.9 mg
• Total Carbs: 72.3 g
• Dietary Fiber: 3.8 g
• Protein: 6.3 g

The dietary needs meet for Mom's healthier banana bread is Gluten Free