The recipe Banana peanut butter puff pastry shells

Made From Scratch Recipes

Banana peanut butter puff pastry shells recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Banana peanut butter puff pastry shells!

Banana peanut butter puff pastry shells

Banana peanut butter puff pastry shells Recipe
Banana peanut butter puff pastry shells

Banana peanut butter puff pastry shells
Banana peanut butter puff pastry shells

What Course Is Banana peanut butter puff pastry shells?

Banana peanut butter puff pastry shells is for Dessert.


How Long Does Banana peanut butter puff pastry shells Recipe Take To Prepare?

Banana peanut butter puff pastry shells takes several minutes to prepare.


How Long Does Banana peanut butter puff pastry shells Recipe Take To Cook?

Banana peanut butter puff pastry shells takes several minutes to cook.


How Many Servings Does Banana peanut butter puff pastry shells Recipe Make?

Banana peanut butter puff pastry shells makes 6 servings.


What Are The Ingredients For Banana peanut butter puff pastry shells Recipe?

The ingredients for Banana peanut butter puff pastry shells are:

1 pkg puff pastry shells
1 med size banana
2 tbls peanut butter
2 tbls almond milk unsweetened
chocolate syrup
fat free whip cream


How Do I Make Banana peanut butter puff pastry shells?

Here is how you make Banana peanut butter puff pastry shells:

Cook pastry shells per instructions on packageMix banana, peanut butter and almond milk in blenderscoop into pasty shellsdrizzle chocolate syrup over the topadd fat free whip cream on topServing Size: Makes 6 Number of Servings: 6Recipe submitted by SparkPeople user LJSULLY.


What's The Nutritional Info For Banana peanut butter puff pastry shells?

The nutritional information for Banana peanut butter puff pastry shells is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.4
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 189.9 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.4 g

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