The recipe Banana Nut Cake with Cake mix

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Banana Nut Cake with Cake mix recipe is a Dessert meal that takes 38 minutes to make. If you enjoy for Dessert, you will like Banana Nut Cake with Cake mix!

Banana Nut Cake with Cake mix

Banana Nut Cake with Cake mix Recipe
Banana Nut Cake with Cake mix

What Course Is Banana Nut Cake with Cake mix?

Banana Nut Cake with Cake mix is for Dessert.


How Long Does Banana Nut Cake with Cake mix Recipe Take To Prepare?

Banana Nut Cake with Cake mix takes 15 minutes to prepare.


How Long Does Banana Nut Cake with Cake mix Recipe Take To Cook?

Banana Nut Cake with Cake mix takes 38 minutes to cook.


How Many Servings Does Banana Nut Cake with Cake mix Recipe Make?

Banana Nut Cake with Cake mix makes 12 servings.


What Are The Ingredients For Banana Nut Cake with Cake mix Recipe?

The ingredients for Banana Nut Cake with Cake mix are:

Yellow Cake dry Mix for the box, 12 serving
Canola Oil, 0.5 cup
Water, tap, 0.5 cup
Egg, fresh, whole, raw, 3 large
Cinnamon, ground, 2 tsp
Nutmeg, ground, 1 tsp
Banana, fresh, 1.5 cup, mashed
Walnuts, 1 cup, chopped


How Do I Make Banana Nut Cake with Cake mix?

Here is how you make Banana Nut Cake with Cake mix:

Mix cake mix, cinnamon, nutmeg, eggs, oil, & water 2 minutes on medium speed; mix in banana. Then fold in nuts. Bake 350 degrees for 36 to 38 minutesAfter cooled, sprinkled powder sugar on top. Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user DEBCOPE01.


What's The Nutritional Info For Banana Nut Cake with Cake mix?

The nutritional information for Banana Nut Cake with Cake mix is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 350.6
  • Total Fat: 18.6 g
  • Cholesterol: 46.5 mg
  • Sodium: 298.7 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.4 g

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