The recipe Banana Cake with Cream Cheese Frosting

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Banana Cake with Cream Cheese Frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Banana Cake with Cream Cheese Frosting!

Banana Cake with Cream Cheese Frosting

Banana Cake with Cream Cheese Frosting Recipe
Banana Cake with Cream Cheese Frosting

What Course Is Banana Cake with Cream Cheese Frosting?

Banana Cake with Cream Cheese Frosting is for Dessert.


How Long Does Banana Cake with Cream Cheese Frosting Recipe Take To Prepare?

Banana Cake with Cream Cheese Frosting takes several minutes to prepare.


How Long Does Banana Cake with Cream Cheese Frosting Recipe Take To Cook?

Banana Cake with Cream Cheese Frosting takes several minutes to cook.


How Many Servings Does Banana Cake with Cream Cheese Frosting Recipe Make?

Banana Cake with Cream Cheese Frosting makes 12 servings.


What Are The Ingredients For Banana Cake with Cream Cheese Frosting Recipe?

The ingredients for Banana Cake with Cream Cheese Frosting are:

Cake:
1 container yellow cake mix with Splenda
1/4 cup egg substitute
1/3 cup unsweetened applesauce
2 bananas, mashed

Frosting:
6 ounces fat-free cream cheese
1/3 cup fat-free Greek yogurt
3/4 cup Splenda
1 tablespoon vanilla extract


How Do I Make Banana Cake with Cream Cheese Frosting?

Here is how you make Banana Cake with Cream Cheese Frosting:

Number of Servings: 12Recipe submitted by SparkPeople user PERIWINKLEJENN.


What's The Nutritional Info For Banana Cake with Cream Cheese Frosting?

The nutritional information for Banana Cake with Cream Cheese Frosting is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 201.7
  • Total Fat: 4.2 g
  • Cholesterol: 1.2 mg
  • Sodium: 348.5 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.8 g

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