Dessert

Banana Blondies with chocolate chips and pecans is for Dessert, Snack.

Banana Blondies with chocolate chips and pecans takes 10 minutes to prepare.

Banana Blondies with chocolate chips and pecans takes 30 minutes to cook.

Banana Blondies with chocolate chips and pecans makes 24 servings.

The ingredients for Banana Blondies with chocolate chips and pecans are:

1 cup White Flour
1 cup Wheat Flour
1/3 cup Granulated Sugar
1 cup Spenda Brown Sugar Blend
1 egg
1 cup mashed overripe bananas
1/2 cup unsweetened applesauce
1 tsp baking soda
1 tsp vanilla
1/4 tsp salt
1 cup pecans, shopped
1-2 cups chocolate chips

Here is how you make Banana Blondies with chocolate chips and pecans:

Mash bananas and mix with wet ingredients. In a separate bowl, combine the flours with the baking soda and salt. Incorporate sugars to the wet mix and then add the flour mixture. Finally add pecans (or walnuts) and chocolate chips.Bake at 350 in either 2 8x8 or 13 x9 pans you have sprayed with non-stick spray.Serving Size:?makes 24 pieces

The nutritional information for Banana Blondies with chocolate chips and pecans is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 216.9

• Total Fat: 9.1 g
• Cholesterol: 0.0 mg
• Sodium: 64.4 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 1.5 g
• Protein: 1.8 g