The recipe Creamy Dark Chocolate Peanut Butter Banana Soft Serve

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Creamy Dark Chocolate Peanut Butter Banana Soft Serve recipe is a Dessert meal that takes 90 minutes to make. If you enjoy for Dessert, you will like Creamy Dark Chocolate Peanut Butter Banana Soft Serve!

Creamy Dark Chocolate Peanut Butter Banana Soft Serve

Creamy Dark Chocolate Peanut Butter Banana Soft Serve Recipe
Creamy Dark Chocolate Peanut Butter Banana Soft Serve

Simple soft serve made with bananas

What Course Is Creamy Dark Chocolate Peanut Butter Banana Soft Serve?

Creamy Dark Chocolate Peanut Butter Banana Soft Serve is for Dessert.


How Long Does Creamy Dark Chocolate Peanut Butter Banana Soft Serve Recipe Take To Prepare?

Creamy Dark Chocolate Peanut Butter Banana Soft Serve takes 5 minutes to prepare.


How Long Does Creamy Dark Chocolate Peanut Butter Banana Soft Serve Recipe Take To Cook?

Creamy Dark Chocolate Peanut Butter Banana Soft Serve takes 90 minutes to cook.


How Many Servings Does Creamy Dark Chocolate Peanut Butter Banana Soft Serve Recipe Make?

Creamy Dark Chocolate Peanut Butter Banana Soft Serve makes 4 servings.


What Are The Ingredients For Creamy Dark Chocolate Peanut Butter Banana Soft Serve Recipe?

The ingredients for Creamy Dark Chocolate Peanut Butter Banana Soft Serve are:

3 small/large bananas
2-3 tbsp peanut butter
1/3 cup milk
1 tbsp dark chocolate cocoa powder (optional)


How Do I Make Creamy Dark Chocolate Peanut Butter Banana Soft Serve?

Here is how you make Creamy Dark Chocolate Peanut Butter Banana Soft Serve:

Slice the bananas and place on a plate in freezer until solid. Mix in a blender until smooth and creamy. Add milk, peanut butter, and if desired, cocoa powder. Serve immediately. Serving Size: Makes 4 1/3 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user VEATCHIE.


What's The Nutritional Info For Creamy Dark Chocolate Peanut Butter Banana Soft Serve?

The nutritional information for Creamy Dark Chocolate Peanut Butter Banana Soft Serve is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 141.6
  • Total Fat: 5.0 g
  • Cholesterol: 1.6 mg
  • Sodium: 45.4 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.5 g

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