Dessert

Diabetic Chocolate Chip Banana Bread is for Dessert.

Diabetic Chocolate Chip Banana Bread takes 10 minutes to prepare.

Diabetic Chocolate Chip Banana Bread takes 30 minutes to cook.

Diabetic Chocolate Chip Banana Bread makes 8 servings.

The ingredients for Diabetic Chocolate Chip Banana Bread are:

1? c. whole wheat flour
1? c. granulated splenda
? tsp. baking powder
1 tsp baking soda
? tsp. salt
1 ? 1 ? c. mini semisweet chocolate chips
1 c. mashed overripe bananas
1/2 cup eggbeaters
1/3 c. buttermilk
? c. unsweetened applesauce
1 tsp. vanilla extract (immitation is fine)

Here is how you make Diabetic Chocolate Chip Banana Bread:

Preheat oven to 350F.Add all dry ingredients and stir until combined. Add all wet ingredients in separate bowl, mix until combined (I use a whisk).Add wet ingredients to dry ingredients and stir until batter looks uniform.Bake at 350F for approx 30 minutes or until golden brown and toothpick comes out clean.Serving Size: Makes 1 loaf pan, approx 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MCMEGHAN311.

The nutritional information for Diabetic Chocolate Chip Banana Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 262.7

• Total Fat: 8.7 g
• Cholesterol: 0.4 mg
• Sodium: 379.6 mg
• Total Carbs: 49.7 g
• Dietary Fiber: 5.6 g
• Protein: 6.8 g