Dessert

Double-Chocolate Banana Cake (Weight Watchers) is for Dessert.

Double-Chocolate Banana Cake (Weight Watchers) takes 20 minutes to prepare.

Double-Chocolate Banana Cake (Weight Watchers) takes 55 minutes to cook.

Double-Chocolate Banana Cake (Weight Watchers) makes 16 servings.

The ingredients for Double-Chocolate Banana Cake (Weight Watchers) are:

* Flour, white, 2 cup
* Granulated Sugar, 1 cup
* Cocoa, dry powder, unsweetened, 2 tbsp
* Baking Soda, .5 tsp
* Salt, .5 tsp
* Milk, nonfat, .75 cup
* Banana, ripe, 4 large (8" to 8-7/8" long)
* Lemon juice, 1 tbsp
* Vanilla extract, imitation, alcohol, 1 tsp
* Hershey's Milk Chocolate Candy Bar (1.55 oz), chopped/crushed

Here is how you make Double-Chocolate Banana Cake (Weight Watchers):

Preheat oven to 350 degrees. Spray 8-inch square baking pan with nonstick spray.Mix together the flour, sugar, cocoa, baking soda and salt in a large bowl. Whisk together the milk, bananas, lemon juice and vanilla in a medium bowl. Add the milk mixture and the crushed Hershey's bar (or 1/2 cup chocolate chips) into the flour mixture; stir just until blended.Pour the batter into the pan. Bake until a toothpick inserted into the center comes out clean, 40-55 minutes. Let cool in the pan on a rack 10 minutes. Remove the cake from the pan and let cool completely on the rack.Number of Servings: 16Recipe submitted by SparkPeople user KDKOSMO.

The nutritional information for Double-Chocolate Banana Cake (Weight Watchers) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 156.2

• Total Fat: 1.3 g
• Cholesterol: 0.9 mg
• Sodium: 121.5 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 1.5 g
• Protein: 2.7 g

The dietary needs meet for Double-Chocolate Banana Cake (Weight Watchers) is Low Fat