Dessert

GF Chocolate Peanut Butter Banana Muffins is for Dessert.

GF Chocolate Peanut Butter Banana Muffins takes several minutes to prepare.

GF Chocolate Peanut Butter Banana Muffins takes several minutes to cook.

GF Chocolate Peanut Butter Banana Muffins makes 16 servings.

The ingredients for GF Chocolate Peanut Butter Banana Muffins are:

3 medium (7" to 7-7/8" long) Banana, fresh
1 cup Bob's Red Mill Gluten Free All Purpose GF Baking Flour (by SUN_CLAY)
3 serving Bob's Red Mill Almond Flour - per 1/4 Cup
4 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
2 large Egg, fresh, whole, raw
.5 cup, packed Brown Sugar
.5 serving Yogurt 1 C Nonfat Greek Strained Yogurt Fage Brand
.5 cup Cocoa, dry powder, unsweetened
5 tbsp *Nestle Mini Chocolate Chips
6 tbsp PB Fit

Here is how you make GF Chocolate Peanut Butter Banana Muffins:

350 for 18-20 minutesServing Size:?16

The nutritional information for GF Chocolate Peanut Butter Banana Muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 158.6

• Total Fat: 5.7 g
• Cholesterol: 23.3 mg
• Sodium: 28.3 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 3.7 g
• Protein: 5.3 g