Dessert

Gluten Free Banana Chocolate Chip Muffins (healthy ones) is for Dessert, Snack.

Gluten Free Banana Chocolate Chip Muffins (healthy ones) takes several minutes to prepare.

Gluten Free Banana Chocolate Chip Muffins (healthy ones) takes several minutes to cook.

Gluten Free Banana Chocolate Chip Muffins (healthy ones) makes 36 servings.

The ingredients for Gluten Free Banana Chocolate Chip Muffins (healthy ones) are:

DRY
1 cup black bean flour
1 cup brown rice flour
1.5 cups oat bran
1.5 cups ground flaxseed
1/2 cup mini dark chocolate chips
2 Tbsp baking powder
2 tsp baking soda
2 tsp cinnamon

WET
3 cups mashed bananas (about 9 ripe)
1.5 cups dark brown sugar
1.5 cups buttermilk (low fat)
2 eggs

Here is how you make Gluten Free Banana Chocolate Chip Muffins (healthy ones):

Preheat oven to 400F (200C). Mis all dry ingredients. In separate bowl, mix all wet ingredients. Pour wet into dry, and mix until just combined. Spoon into sprayed muffin cups and bake for 20 minutes, or until done.Serving Size:?makes 36 to 40 small muffins (recipe calculated for 36 muffins)

The nutritional information for Gluten Free Banana Chocolate Chip Muffins (healthy ones) is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 128.3

• Total Fat: 3.1 g
• Cholesterol: 9.5 mg
• Sodium: 135.8 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 3.0 g
• Protein: 3.3 g

The dietary needs meet for Gluten Free Banana Chocolate Chip Muffins (healthy ones) is Gluten Free