Dessert

Gluten Free Zucchini Banana Chocolate Chip Bread is for Dessert.

Gluten Free Zucchini Banana Chocolate Chip Bread takes 20 minutes to prepare.

Gluten Free Zucchini Banana Chocolate Chip Bread takes 40 minutes to cook.

Gluten Free Zucchini Banana Chocolate Chip Bread makes 11 servings.

The ingredients for Gluten Free Zucchini Banana Chocolate Chip Bread are:

Mix

* Bob's Red Mill Gluten Free All Purpose Flour 2 1/3 cup
* Baking Powder, 2 tsp
* Baking Soda, .5 tsp
* Salt, 1 tsp
* Cinnamon, ground, 1 tsp
* Egg, fresh, 2 large
* Canola and Soybean Oil, 5.3 tbsp
* Brown Sugar, 1 cup, packed
* Lemon juice, 1 tbsp
* Vanilla Extract, 2 tsp
* Banana, fresh, 1 cup, mashed
* Zucchini, 0.5 cup, mashed
* Hersey's Milk Chocolate Chips 1Tbsp or 15g, 16 tbsp

Here is how you make Gluten Free Zucchini Banana Chocolate Chip Bread:

Preheat oven to 350 and cook for 40-45 minutes. Let cool for 10 minutes before gently removing from pan. Makes 13 small loaves.Number of Servings: 11Recipe submitted by SparkPeople user AOITONBO.

The nutritional information for Gluten Free Zucchini Banana Chocolate Chip Bread is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 599.8

• Total Fat: 17.6 g
• Cholesterol: 44.5 mg
• Sodium: 392.2 mg
• Total Carbs: 117.7 g
• Dietary Fiber: 12.0 g
• Protein: 12.7 g