Dessert

Monica's Pumpkin Banana Chocolate Chip Loaf is for Dessert.

Monica's Pumpkin Banana Chocolate Chip Loaf takes several minutes to prepare.

Monica's Pumpkin Banana Chocolate Chip Loaf takes several minutes to cook.

Monica's Pumpkin Banana Chocolate Chip Loaf makes 24 servings.

The ingredients for Monica's Pumpkin Banana Chocolate Chip Loaf are:

4 large eggs
1/2 c. oil
2/3 c. agave
3 T. truvia
1/3 c. water
1 c. mashed banana
1 1/2 c. pumpkin
3 1/2 c. flour
1 1/2 t. salt
2 t. baking soda
2 t. cinnamon
1 t. nutmeg
1/2 c. mini chocolate chips

Here is how you make Monica's Pumpkin Banana Chocolate Chip Loaf:

Preheat oven to 350 degrees. Grease pans. Beat eggs, oil, agave, truvia and mashed banana. Add pumpkin and water. Sift the dry ingredients and add to the pumpkin mixture. Add mini chocolate chips. Makes 2 loaves or 24 muffins. Bake until cooked through (about 50 minutes for loaves and 25 minutes for muffins). Bread is done when inserted toothpick comes out clean.Serving Size:?makes 24 servings

The nutritional information for Monica's Pumpkin Banana Chocolate Chip Loaf is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 188.7

• Total Fat: 7.0 g
• Cholesterol: 30.8 mg
• Sodium: 12.9 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 2.0 g
• Protein: 3.5 g