Dessert

Peanut Butter Banana Chocolate Chip Cookies is for Dessert.

Peanut Butter Banana Chocolate Chip Cookies takes several minutes to prepare.

Peanut Butter Banana Chocolate Chip Cookies takes several minutes to cook.

Peanut Butter Banana Chocolate Chip Cookies makes 12 servings.

The ingredients for Peanut Butter Banana Chocolate Chip Cookies are:

1 large ripe Banana, sliced
1/3 cup creamy peanut butter
2 tablespoons margarine
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 egg
1-1/4 cups all-purpose flour
3/4 teaspoon baking soda
1/4 teaspoon salt
1 tablespoon granulated sugar

Here is how you make Peanut Butter Banana Chocolate Chip Cookies:

Preheat oven to 350?F. Spray baking sheets with nonstick spray. Combine banana, peanut butter and margarine in a mixing bowl. Mix until creamy with hand held mixer. Add sugars and egg; continue mixing until light and fluffy.Add flour, baking soda and salt to batter. Use a spoon to stir until all the flour has been incorporated into the batter. Place dough in the refrigerator to chill for 15 minutes.Drop dough by teaspoonfuls onto baking sheet. Sprinkle cookies with granulated sugar, then press a fork on top of each cookie twice to form a crisscross pattern. Bake on middle rack of oven for 10-12 minutes or until golden brown.Remove from baking sheet and place on cooling racks.Serving Size: 12 good-sized cookiesNumber of Servings: 12Recipe submitted by SparkPeople user JORDANNNE.

The nutritional information for Peanut Butter Banana Chocolate Chip Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 145.4

• Total Fat: 5.5 g
• Cholesterol: 15.5 mg
• Sodium: 182.1 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 1.1 g
• Protein: 2.9 g