Dessert

Gluten free banana oatmeal cookies is for Dessert.

Gluten free banana oatmeal cookies takes 5 minutes to prepare.

Gluten free banana oatmeal cookies takes 10 minutes to cook.

Gluten free banana oatmeal cookies makes 15 servings.

The ingredients for Gluten free banana oatmeal cookies are:

3 mashed bananas
2.5 cups of rolled oats
1.5 cups craisins
2 eggs
2 tbsp honey
dash cinnomon
dash nutmeg

Here is how you make Gluten free banana oatmeal cookies:

mash bananas then mix in all ingredents.bake 350 for 10 minutes.Serving Size: 15Number of Servings: 15Recipe submitted by SparkPeople user KITTYKATAYAH.

The nutritional information for Gluten free banana oatmeal cookies is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 128.9

• Total Fat: 2.0 g
• Cholesterol: 32.7 mg
• Sodium: 10.8 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 2.6 g
• Protein: 2.9 g