The recipe Lower Fat Black bottom banana bars
Lower Fat Black bottom banana bars recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Lower Fat Black bottom banana bars!
Lower Fat Black bottom banana bars
- What Course Is Lower Fat Black bottom banana bars?
- How Long Does Lower Fat Black bottom banana bars Recipe Take To Prepare?
- How Long Does Lower Fat Black bottom banana bars Recipe Take To Cook?
- How Many Servings Does Lower Fat Black bottom banana bars Recipe Make?
- What Are The Ingredients For Lower Fat Black bottom banana bars Recipe?
- How Do I Make Lower Fat Black bottom banana bars?
- What's The Nutritional Info For Lower Fat Black bottom banana bars?
- What Type Of Cuisine Is Lower Fat Black bottom banana bars?
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Made with Splenda and apple sauce. What Course Is Lower Fat Black bottom banana bars?Lower Fat Black bottom banana bars is for Dessert. How Long Does Lower Fat Black bottom banana bars Recipe Take To Prepare?Lower Fat Black bottom banana bars takes 15 minutes to prepare. How Long Does Lower Fat Black bottom banana bars Recipe Take To Cook?Lower Fat Black bottom banana bars takes 25 minutes to cook. How Many Servings Does Lower Fat Black bottom banana bars Recipe Make?Lower Fat Black bottom banana bars makes 12 servings. What Are The Ingredients For Lower Fat Black bottom banana bars Recipe?The ingredients for Lower Fat Black bottom banana bars are: 1/4 cup Butter, unsalted,1/4 cup Motts Natural Apple Sauce 1 large Egg 1 tsp Vanilla Extract 1/2 cup Granulated Sugar 1/2 cup Splenda, 1 1/2 cup flour 1/4 cup semisweet chocolate chips 1.5 cup, mashed Banana mashed 1 tsp Baking Powder 1 tsp Baking Soda 1/4 tsp salt 1/4 cup Cocoa, dry powder, unsweetened How Do I Make Lower Fat Black bottom banana bars?Here is how you make Lower Fat Black bottom banana bars: n a mixing bowl, cream butter and sugar Add apple sauce and splenda. Add egg and vanilla; beat until thoroughly combined. Blend in the bananas. Combine the flour, baking powder, baking soda and salt in a separate bowl; add to creamed mixture and mix well. Divide batter in half. Add cocoa and chips to half; spread into a greased 9" x 13" baking pan. Spoon remaining batter on top and swirl with a knife. Bake at 350 for 25 minutes or until the bars test done.Number of Servings: 12Recipe submitted by SparkPeople user SCRAP2DAY.What's The Nutritional Info For Lower Fat Black bottom banana bars?The nutritional information for Lower Fat Black bottom banana bars is:
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