Dessert

Apple Banana Muffins is for Dessert.

Apple Banana Muffins takes several minutes to prepare.

Apple Banana Muffins takes 30 minutes to cook.

Apple Banana Muffins makes 24 servings.

The ingredients for Apple Banana Muffins are:

2 cups all purpose flour
1 cup whole wheat flour
1 cup white sugar
1/2 cup sugar in the raw (or brown sugar)
1 tsp baking soda
1 tsp salt
2 tsp cinnamon
1 tsp nutmeg
1 cup cooking oil
3 med eggs or 2 large, well beaten
2 tsp vanilla
3 cups diced apples
2 well ripened mashed bananas

Here is how you make Apple Banana Muffins:

Preheat oven to 350 degrees. Spray muffin pan with cooking spray.In a large bowl, whisk together flours, sugars, baking soda, salt, cinnamon, and nutmeg.In another bowl, mix together oil, eggs, vanilla, apples, and bananas.Pour wet ingredients into dry ingredients. Mix well with a spoon.Spoon into muffin tins. Bake until muffins are firm and an inserted toothpick comes out clean. Cool on a wire rack. Makes approximately 24 large muffins.Number of Servings: 24Recipe submitted by SparkPeople user TASHON2.

The nutritional information for Apple Banana Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 213.3

• Total Fat: 9.9 g
• Cholesterol: 23.4 mg
• Sodium: 158.4 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 1.2 g
• Protein: 2.4 g