Dessert

Banana Almond Muffins is for Dessert.

Banana Almond Muffins takes 5 minutes to prepare.

Banana Almond Muffins takes 12 minutes to cook.

Banana Almond Muffins makes 12 servings.

The ingredients for Banana Almond Muffins are:

1.0 large Egg, fresh, whole, raw
1.0 tsp Cinnamon, ground
1.0 tsp Vanilla Extract
3.0 small (6" to 6-7/8" long) Banana, fresh
0.33 cup, ground Almonds
3.0 tsp Baking Powder
0.85 cup, unpacked Brown Sugar
0.5 cup Milk, Blue Diamond Almond Breeze Almond Milk Refrigtd (1 cup)

Here is how you make Banana Almond Muffins:

Smash the bananas and and use a chopper to crush the whole almonds (I used dry roasted). Then mix all the ingredients and place equal amounts in the each muffin space I used the cupcake papers Serving Size: 1 muffinNumber of Servings: 12.0Recipe submitted by SparkPeople user BBJELLY2003.

The nutritional information for Banana Almond Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 86.9

• Total Fat: 1.9 g
• Cholesterol: 15.5 mg
• Sodium: 139.8 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 1.1 g
• Protein: 1.4 g