Dessert

Chris' Banana Muffins Double Batch is for Dessert.

Chris' Banana Muffins Double Batch takes 10 minutes to prepare.

Chris' Banana Muffins Double Batch takes 25 minutes to cook.

Chris' Banana Muffins Double Batch makes 35 servings.

The ingredients for Chris' Banana Muffins Double Batch are:

4.66 cup Bananas, Mashed = 1 Cup, Mashed (by 16HEATHER)
4 cup Flour - Gold medal all purpose flour
2 tsp Baking Soda
.5 tsp Salt
1 cup Butter, salted
1.5 cup, packed Brown Sugar
4 serving 1 Egg- large, fresh

Here is how you make Chris' Banana Muffins Double Batch:

1. Preheat Oven to 3502. Lightly grease muffin tins3. In a large bowl, Combine flour, soda, and salt4. In Separate bowl, cream together butter and brown sugar5. Stir in eggs and mashed bananas til well blended6. Stir Bananas mixture into the flour mixture, stir just to moisten7. Pour batter into muffin tins8. Bake in preheated oven til a toothpick inserted into center comes out clean 9. Lot muffins cool in pan for 10 minutes and then turn out onto a wire rack.10. EATServing Size: makes 35 MuffinsNumber of Servings: 35Recipe submitted by SparkPeople user DJSTARRIDER.

The nutritional information for Chris' Banana Muffins Double Batch is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 163.5

• Total Fat: 6.0 g
• Cholesterol: 38.3 mg
• Sodium: 154.6 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 1.2 g
• Protein: 2.4 g