Dessert

homemade Banana nut muffins is for Dessert.

homemade Banana nut muffins takes 10 minutes to prepare.

homemade Banana nut muffins takes 15 minutes to cook.

homemade Banana nut muffins makes 24 servings.

The ingredients for homemade Banana nut muffins are:

3 cups all purpose flour
1 cup all purpose whole wheat flour
1/2 cup sugar
2 tablespoon baking powder
1 teaspoon salt
2 cups of milk (skim)
2 egg, beaten
2/3 cup of apple sauce
1.5 cups mashed banana's
1 cup chopped walnuts

Here is how you make homemade Banana nut muffins:

1. preheat oven to 400 degrees grease a 12-cup muffin pan. sift flower, sugar, baking powder and salt into a medium bowl; make a well in center.2. Mix milk, egg, apple sauce, banana and walnuts in a medium bowl. pour mixture into well.3. mix batter just until moistened; do not overmix4. spoon batter into prepared muffin cups, bake until a toothpick inserted in center comes out clean or until muffins are golden brown about 15 minutes.Number of Servings: 24Recipe submitted by SparkPeople user GIGGGLES.

The nutritional information for homemade Banana nut muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 147.4

• Total Fat: 4.1 g
• Cholesterol: 18.7 mg
• Sodium: 233.5 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 1.8 g
• Protein: 4.3 g