Dessert

Kristin's Banana Bread Muffins is for Breakfast, Dessert.

Kristin's Banana Bread Muffins takes 10 minutes to prepare.

Kristin's Banana Bread Muffins takes 20 minutes to cook.

Kristin's Banana Bread Muffins makes 14 servings.

The ingredients for Kristin's Banana Bread Muffins are:

2 Cups Unsweetened Applesauce
1 Cup Granulated Sugar
2 Eggs
2 Ripe Bananas (medium to large)
1 Cup Wheat Germ
1/2 teaspoon Baking Soda
1 1/2 Cups Whole Wheat Flour
1/4 teaspoon Salt
2 teaspoons Vanilla

Here is how you make Kristin's Banana Bread Muffins:

mix all ingredients until well blended. pour entire mixture into greased bread pan or pour into greased muffin cups. makes about 14 muffins. bake at 350 for about 1 hour for a loaf or about 20 min. for muffins. Number of Servings: 14Recipe submitted by SparkPeople user BIGK10.

The nutritional information for Kristin's Banana Bread Muffins is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 161.8

• Total Fat: 1.6 g
• Cholesterol: 30.3 mg
• Sodium: 95.8 mg
• Total Carbs: 33.4 g
• Dietary Fiber: 3.2 g
• Protein: 5.1 g