Dessert

Low Calorie Banana Mini muffins is for Dessert, Snack.

Low Calorie Banana Mini muffins takes 30 minutes to prepare.

Low Calorie Banana Mini muffins takes 15 minutes to cook.

Low Calorie Banana Mini muffins makes 35 servings.

The ingredients for Low Calorie Banana Mini muffins are:

1 cup flour
1 Tbsp baking powder
1/2 tsp baking soda
1/8 tsp salt
1 cup mashed bananas
1/4 sugar
1 large egg
1/2 tsp vanilla extract
1/4 cup applesauce
1 Tbsp cinnimon
1 Tbsp Nutmeg

Here is how you make Low Calorie Banana Mini muffins:

Preheat oven to 350 degrees F. Grease muffin pan or line with paper muffin liners.In medium bowl combine flour, baking powder, baking soda and salt together.In separate bowl, combine banana, sugar, egg, vanilla extract and applesauce. Blend until well mixed. Add dry mixture, half at a time to banana mixture. Blend well.Scoop batter into prepared muffin cups. Bake 15 minutes or until a toothpick inserted in the center of a muffin comes out clean. Let cool before serving.Makes about 30 mini muffins Number of Servings: 35Recipe submitted by SparkPeople user BRANDIHILL7.

The nutritional information for Low Calorie Banana Mini muffins is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 37.2

• Total Fat: 0.8 g
• Cholesterol: 29.3 mg
• Sodium: 121.3 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 0.4 g
• Protein: 1.3 g