Dessert

oaty banana muffins is for Dessert.

oaty banana muffins takes 10 minutes to prepare.

oaty banana muffins takes 15 minutes to cook.

oaty banana muffins makes 12 servings.

The ingredients for oaty banana muffins are:

* Plain white flour (UK), 200 g
* Baking Powder, 2 tsp
* Oats, 75 grams
* Egg, fresh, 3 medium
* Banana, fresh, 2 medium (7" to 7-7/8" long)
* *Honey, 1 cup
* light cane sugar, 52 gram(s)

Here is how you make oaty banana muffins:

sift flour and baking powder into bowl. and add oatsBeat the eggs, honey, sugar and salt in another bowl, then add to flour, stir in chopped bananas.bake in a preheated oven, 180c of 350 f gas mark 4 for 15 mins.store for up to 3 days , or wrap individually and freeze for up to 1 month.can make 12 normal size muffins or 24 mini muffins ( if mini half the calories etc)Number of Servings: 12Recipe submitted by SparkPeople user LILMRSMULLEN.

The nutritional information for oaty banana muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 257.8

• Total Fat: 11.0 g
• Cholesterol: 46.7 mg
• Sodium: 129.3 mg
• Total Carbs: 37.4 g
• Dietary Fiber: 1.5 g
• Protein: 4.4 g