The recipe Paul's Banana Nut Muffins

Made From Scratch Recipes

Paul's Banana Nut Muffins recipe is a Breakfast, Dessert meal that takes 40 minutes to make. If you enjoy for Breakfast, Dessert, you will like Paul's Banana Nut Muffins!

Paul's Banana Nut Muffins

Paul's Banana Nut Muffins Recipe
Paul's Banana Nut Muffins

What Course Is Paul's Banana Nut Muffins?

Paul's Banana Nut Muffins is for Breakfast, Dessert.


How Long Does Paul's Banana Nut Muffins Recipe Take To Prepare?

Paul's Banana Nut Muffins takes 15 minutes to prepare.


How Long Does Paul's Banana Nut Muffins Recipe Take To Cook?

Paul's Banana Nut Muffins takes 40 minutes to cook.


How Many Servings Does Paul's Banana Nut Muffins Recipe Make?

Paul's Banana Nut Muffins makes 18 servings.


What Are The Ingredients For Paul's Banana Nut Muffins Recipe?

The ingredients for Paul's Banana Nut Muffins are:

1 3/4 cup whole wheat flour
1/2 teaspoon salt
3/4 teaspoon baking soda
1 1/4 teaspoon cream of tartar
1/2 cup chopped walnuts
2 small bananas
2 large eggs
1/2 cups margarine softened
3/4 cups sugar


How Do I Make Paul's Banana Nut Muffins?

Here is how you make Paul's Banana Nut Muffins:

1) In a mixing bowl, combine flour, salt, baking soda, cream of tartar and wanuts.2) In a blender, combine bananas, eggs, margarine and eggs.3) Add blended ingredients to mixing bowl ingredients and stir together well.4) Scoop into muffin tins and bake at 350 for 16-20 minutes.Number of Servings: 18Recipe submitted by SparkPeople user KRNRJOCK67.


What's The Nutritional Info For Paul's Banana Nut Muffins?

The nutritional information for Paul's Banana Nut Muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 157.6
  • Total Fat: 8.0 g
  • Cholesterol: 23.6 mg
  • Sodium: 183.3 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.9 g

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