Dessert

Banana Cream Pie (Non dairy) is for Dessert.

Banana Cream Pie (Non dairy) takes 10 minutes to prepare.

Banana Cream Pie (Non dairy) takes 10 minutes to cook.

Banana Cream Pie (Non dairy) makes 8 servings.

The ingredients for Banana Cream Pie (Non dairy) are:

1 Keebler Graham Cracker Pie Crust
1 box Banana Cream sugar free instant pudding
2 bananas sliced
1 3/4 cup almond milk

Here is how you make Banana Cream Pie (Non dairy):

Bring the almond milk to a boil. Stir it often so it does not scorch. Turn off the heat once it boils and whisk in the pudding mix. Mix it well. Put the sliced bananas on the bottom of the crust. Pour the pudding on top. Refrigerate at least 45 minutes. Serving Size: Makes 8 piecesNumber of Servings: 8Recipe submitted by SparkPeople user KMOMMO.

The nutritional information for Banana Cream Pie (Non dairy) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 48.8

• Total Fat: 1.2 g
• Cholesterol: 0.3 mg
• Sodium: 78.7 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.7 g
• Protein: 1.0 g

The dietary needs meet for Banana Cream Pie (Non dairy) is Lactose Free