The recipe Strawberry Pineapple Banana Coconut Sorbet (Vitamix)

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Strawberry Pineapple Banana Coconut Sorbet (Vitamix) recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Strawberry Pineapple Banana Coconut Sorbet (Vitamix)!

Strawberry Pineapple Banana Coconut Sorbet (Vitamix)

Strawberry Pineapple Banana Coconut Sorbet (Vitamix) Recipe
Strawberry Pineapple Banana Coconut Sorbet (Vitamix)

What Course Is Strawberry Pineapple Banana Coconut Sorbet (Vitamix)?

Strawberry Pineapple Banana Coconut Sorbet (Vitamix) is for Dessert.


How Long Does Strawberry Pineapple Banana Coconut Sorbet (Vitamix) Recipe Take To Prepare?

Strawberry Pineapple Banana Coconut Sorbet (Vitamix) takes 5 minutes to prepare.


How Long Does Strawberry Pineapple Banana Coconut Sorbet (Vitamix) Recipe Take To Cook?

Strawberry Pineapple Banana Coconut Sorbet (Vitamix) takes 5 minutes to cook.


How Many Servings Does Strawberry Pineapple Banana Coconut Sorbet (Vitamix) Recipe Make?

Strawberry Pineapple Banana Coconut Sorbet (Vitamix) makes 6 servings.


What Are The Ingredients For Strawberry Pineapple Banana Coconut Sorbet (Vitamix) Recipe?

The ingredients for Strawberry Pineapple Banana Coconut Sorbet (Vitamix) are:

12 ozs. V8 Fusion Strawberry Banana
3 cups Fresh or frozen pineapple
1 medium banana
1 cup dried coconut
2 cups ice



How Do I Make Strawberry Pineapple Banana Coconut Sorbet (Vitamix)?

Here is how you make Strawberry Pineapple Banana Coconut Sorbet (Vitamix):

Combine all ingredients in Vitamix and mix on high until it thickens. Can drink it immediately as a smoothie, or freeze for sorbet.Serving Size: Makes approx. 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user LINDAGAGS.


What's The Nutritional Info For Strawberry Pineapple Banana Coconut Sorbet (Vitamix)?

The nutritional information for Strawberry Pineapple Banana Coconut Sorbet (Vitamix) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 211.6
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.5 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.6 g

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