The recipe Banana whole wheat muffin

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Banana whole wheat muffin recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Banana whole wheat muffin!

Banana whole wheat muffin

Banana whole wheat muffin Recipe
Banana whole wheat muffin

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What Course Is Banana whole wheat muffin?

Banana whole wheat muffin is for Dessert.


How Long Does Banana whole wheat muffin Recipe Take To Prepare?

Banana whole wheat muffin takes 5 minutes to prepare.


How Long Does Banana whole wheat muffin Recipe Take To Cook?

Banana whole wheat muffin takes 40 minutes to cook.


How Many Servings Does Banana whole wheat muffin Recipe Make?

Banana whole wheat muffin makes 13 servings.


What Are The Ingredients For Banana whole wheat muffin Recipe?

The ingredients for Banana whole wheat muffin are:

0.5 cup Whole Wheat Flour
4 tbsp Bob's Red Mill Whole Ground Flexseed Meal~Rich in Fiber, Lignans and Omega 3 Fats (by SHAYALL)
5 extra small (less than 6" long Banana, fresh
3 tsp Baking Powder
0.5 cup Soy Milk Plain Light
16 gram Xyla/Xylitol Natural Sweetener (1 tsp = 4 grams) (by AUSTINLOSER)
2 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
0.3 cup Oats, Quaker


How Do I Make Banana whole wheat muffin?

Here is how you make Banana whole wheat muffin:

Blend all ingredients in blender - minus baking powder and chocolate chips. Mix baking powder and chocolate chips. Bake in low heat for about 40 minutes. Serving Size: 13Number of Servings: 13Recipe submitted by SparkPeople user KATEMARI.


What's The Nutritional Info For Banana whole wheat muffin?

The nutritional information for Banana whole wheat muffin is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 76.7
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.6 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.9 g

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