Dessert

Banana Passionfruit Yogurt Ice Pop is for Dessert.

Banana Passionfruit Yogurt Ice Pop takes 10 minutes to prepare.

Banana Passionfruit Yogurt Ice Pop takes several minutes to cook.

Banana Passionfruit Yogurt Ice Pop makes 8 servings.

The ingredients for Banana Passionfruit Yogurt Ice Pop are:

1 medium Banana (peeled, then frozen, then sliced)
1 small container of low fat Yogurt
100ml low fat Milk
1 Passionfruit (optional/ adds about 2 cals per serving)
2 tsp Honey

Here is how you make Banana Passionfruit Yogurt Ice Pop:

Into the blender place all ingredients except the milk. Mix very well, slowly adding the milk as needed. Pour into ice pop containers for freezing. Any other ingredients that you think would work (berries, wheat germ?) can be added.This recipe has been calculated for 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user TOLOSE13.

The nutritional information for Banana Passionfruit Yogurt Ice Pop is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 36.8

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 18.7 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 0.6 g
• Protein: 1.8 g

The dietary needs meet for Banana Passionfruit Yogurt Ice Pop is Vegetarian