The recipe Cassie's black bean cake

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Cassie's black bean cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Cassie's black bean cake!

Cassie's black bean cake

Cassie's black bean cake Recipe
Cassie's black bean cake

Cassie's internationally known black bean cake

What Course Is Cassie's black bean cake?

Cassie's black bean cake is for Dessert.


How Long Does Cassie's black bean cake Recipe Take To Prepare?

Cassie's black bean cake takes 30 minutes to prepare.


How Long Does Cassie's black bean cake Recipe Take To Cook?

Cassie's black bean cake takes 30 minutes to cook.


How Many Servings Does Cassie's black bean cake Recipe Make?

Cassie's black bean cake makes 18 servings.


What Are The Ingredients For Cassie's black bean cake Recipe?

The ingredients for Cassie's black bean cake are:

6.0 large Egg, fresh, whole, raw
1.75 cup Great Value Black Beans
1.0 tbsp Vanilla Extract
6.0 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)
0.33 cup Molasses
0.5 tsp Baking Soda
1.0 tsp Salt
1.0 tsp Baking Powder


How Do I Make Cassie's black bean cake?

Here is how you make Cassie's black bean cake:

Just blend it all together until it's smooth, pour into a loaf pan and cook it at 350 degrees for approximately 30 minutes. Until the toothpick comes out cleanServing Size: You cut it into 18 piecesNumber of Servings: 18.0Recipe submitted by SparkPeople user MERCCOM.


What's The Nutritional Info For Cassie's black bean cake?

The nutritional information for Cassie's black bean cake is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 68.4
  • Total Fat: 2.0 g
  • Cholesterol: 62.0 mg
  • Sodium: 289.1 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.8 g

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