Dessert

blackberry tarts is for Dessert, Snack.

blackberry tarts takes 5 minutes to prepare.

blackberry tarts takes 22 minutes to cook.

blackberry tarts makes 13 servings.

The ingredients for blackberry tarts are:

1 Pillsbury Pie Crust
1 Cup Blackberries, fresh
0.125 Cup Granulated Sugar
1 Tbsp Flour

Here is how you make blackberry tarts:

Preheat oven to 375*mix together all ingredients except pie crust, set aside.Spray mini muffin pan with Pam.use 3 inch biscuit cutter to cut piecrust into circles. Set circles of dough-one in each muffin cup. Spoon 3-5 berries (mixture) into each pice crust.Bale 22 minutes.Let cool in pan for 5 minutes. Carefully and quickly turn tars out of pan on to cooling rack and set right side up.Number of Servings: 13Recipe submitted by SparkPeople user GRANDBRAT.

The nutritional information for blackberry tarts is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 76.3

• Total Fat: 3.7 g
• Cholesterol: 3.1 mg
• Sodium: 80.0 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 0.7 g
• Protein: 0.8 g