Dessert

Blueberry Cheesecakes is for Dessert.

Blueberry Cheesecakes takes several minutes to prepare.

Blueberry Cheesecakes takes several minutes to cook.

Blueberry Cheesecakes makes 4 servings.

The ingredients for Blueberry Cheesecakes are:

Rolled Oats
Butter
Brown Sugar
Flour
Egg
Neufchatel cheese
Greek Yogurt
Blueberry Syrup

Here is how you make Blueberry Cheesecakes:

First five ingredients create a cookie crust, but in hindsight, the total amount should be reduced.The last three are blended as the "cheesecake" filling. You could add lemon juice if it is not tart enough.Bake the crusts, cool completely, fill with cheesecake filling, and freeze for two hours. Let sit in refrigerator 1 hour before serving!Serving Size: 4 RamekinsNumber of Servings: 4Recipe submitted by SparkPeople user DUCKYDOT28.

The nutritional information for Blueberry Cheesecakes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 329.2

• Total Fat: 11.9 g
• Cholesterol: 72.8 mg
• Sodium: 112.5 mg
• Total Carbs: 48.4 g
• Dietary Fiber: 2.2 g
• Protein: 10.6 g