The recipe Blueberry Crunch

Made From Scratch Recipes

Blueberry Crunch recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Blueberry Crunch!

Blueberry Crunch

Blueberry Crunch Recipe
Blueberry Crunch

What Course Is Blueberry Crunch?

Blueberry Crunch is for Dessert.


How Long Does Blueberry Crunch Recipe Take To Prepare?

Blueberry Crunch takes 10 minutes to prepare.


How Long Does Blueberry Crunch Recipe Take To Cook?

Blueberry Crunch takes 45 minutes to cook.


How Many Servings Does Blueberry Crunch Recipe Make?

Blueberry Crunch makes 12 servings.


What Are The Ingredients For Blueberry Crunch Recipe?

The ingredients for Blueberry Crunch are:

3 cups (or one bag) of frozen (or fresh) blueberries
1-20oz can of crushed pineapple
1 cake mix
1 cup of sugar (or 2 cups of Splenda)
2 sticks of margarine
1 cup of pecans


How Do I Make Blueberry Crunch?

Here is how you make Blueberry Crunch:

Preheat oven to 350In 9X13 dish, pour pineapple & blueberries.Sprinkle 3/4 cup of sugar (or 1 1/2 cups of Splenda) on top.Sprinkle cake mix over blueberry mixture.Sprinkle remaining 1/4 cup of sugar (or 1/2 cup of Splenda.Slice margarine & cover cake mix with margarine slices.Sprinkle pecans on top.Place in oven approx. 45 minutes (until "bubbling" & light brown). Number of Servings: 12Recipe submitted by SparkPeople user KIKI811.


What's The Nutritional Info For Blueberry Crunch?

The nutritional information for Blueberry Crunch is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 358.9
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 107.4 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 13.9 g
  • Protein: 1.2 g

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