Dessert

Blueberry Custard Jubilee is for Dessert.

Blueberry Custard Jubilee takes several minutes to prepare.

Blueberry Custard Jubilee takes several minutes to cook.

Blueberry Custard Jubilee makes 1 servings.

The ingredients for Blueberry Custard Jubilee are:

2 whole eggs
2 c. 1% milk
1/2 c. blueberries
2 tsp. xylitol (sugar)
1/8 tsp. vanilla extract or lemon zest

Here is how you make Blueberry Custard Jubilee:

Beat eggs unti they are light and fluffy; then put eggs, milk, vanilla extract, and sugar in a nonstick saucepan. Heat mixture to a simmers. but not boiling. Pour mixture into 4 serving dishes and refrigerator to cool. After mixture has cooled for 20 minutes divide blueberries into 4 serving dishes and return refrigerator. Serve when custard has set.Serving Size: 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user SWEET*PETITE.

The nutritional information for Blueberry Custard Jubilee is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 432.0

• Total Fat: 15.3 g
• Cholesterol: 394.4 mg
• Sodium: 355.6 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 2.1 g
• Protein: 29.1 g