Dessert

Blueberry Grunt is for Dessert.

Blueberry Grunt takes several minutes to prepare.

Blueberry Grunt takes several minutes to cook.

Blueberry Grunt makes 8 servings.

The ingredients for Blueberry Grunt are:

2 pints blueberries
1/2 cup Splenda
1 1/2 cup flour
1/4 t salt
2 t baking powder
1/4 t cinnamon
2 t orange rind (optional)
3/4 cup milk
1/4 cup water

Here is how you make Blueberry Grunt:

Put berries and water in a deep pot. Add the Splenda and cook until it bubbles and is juicy. Lower heat.Mix dry ingredients and orange rind, if using. Stir in milk and mix well. Drop dumplings by spoonfuls on top of simmering blueberries. Cover and cook about 15 minutes or until dumplings are doubled in size.Serve very warm with sauce.Serving Size:?Makes 8 servings, one dumpling eachNumber of Servings: 8Recipe submitted by SparkPeople user RAVEN_X13.

The nutritional information for Blueberry Grunt is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 152.7

• Total Fat: 0.5 g
• Cholesterol: 1.1 mg
• Sodium: 211.2 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 3.4 g
• Protein: 3.9 g