The recipe Bran Loaf

Made From Scratch Recipes

Bran Loaf recipe is a Dessert, Snack meal that takes 60 minutes to make. If you enjoy for Dessert, Snack, you will like Bran Loaf!

Bran Loaf

Bran Loaf Recipe
Bran Loaf

Super easy, shared to me by a fierce Scottish Grandmother! Very low fat, but high carb.

What Course Is Bran Loaf?

Bran Loaf is for Dessert, Snack.


How Long Does Bran Loaf Recipe Take To Prepare?

Bran Loaf takes several minutes to prepare.


How Long Does Bran Loaf Recipe Take To Cook?

Bran Loaf takes 60 minutes to cook.


How Many Servings Does Bran Loaf Recipe Make?

Bran Loaf makes 12 servings.


What Are The Ingredients For Bran Loaf Recipe?

The ingredients for Bran Loaf are:

Flour, white, 1.5 cup
High Bran sticks cereal, 100 grams
Raisins, 1 cup (not packed)
Milk, 2%, 0.3 cup
Brown Sugar, 1 cup, unpacked
Brewed (milkless) tea of choice, 1 cup (I used chai)
Mixed spices 1tsp


How Do I Make Bran Loaf?

Here is how you make Bran Loaf:

Put everything in a big bowl and allow to soak for a couple of hours.Put in oven at 180'c for 1hour, covering with foil midway, skewer test comes out clean.Allow to cool to eat.Number of Servings: 12Recipe submitted by SparkPeople user -POOKIE-.


What's The Nutritional Info For Bran Loaf?

The nutritional information for Bran Loaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 164.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.5 mg
  • Sodium: 33.0 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.3 g

What Dietary Needs Does Bran Loaf Meet?

The dietary needs meet for Bran Loaf is Low Fat


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