The recipe Harvest Apple Bread

Made From Scratch Recipes

Harvest Apple Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Harvest Apple Bread!

Harvest Apple Bread

Harvest Apple Bread Recipe
Harvest Apple Bread

What Course Is Harvest Apple Bread?

Harvest Apple Bread is for Dessert.


How Long Does Harvest Apple Bread Recipe Take To Prepare?

Harvest Apple Bread takes several minutes to prepare.


How Long Does Harvest Apple Bread Recipe Take To Cook?

Harvest Apple Bread takes several minutes to cook.


How Many Servings Does Harvest Apple Bread Recipe Make?

Harvest Apple Bread makes 1 servings.


What Are The Ingredients For Harvest Apple Bread Recipe?

The ingredients for Harvest Apple Bread are:

Harvest Apple Bread
Desserts Thanksgiving Other Dessert
Submitted by NDNDREAMCHILD

In the fall nothing beats the smell of bread baking in the oven!
75 Minutes to Prepare and Cook


Ingredients

1 1/2 cups flour
1 tsp cinnamon
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1 cup sugar (Splenda can be used!)
1 cup peeled, shredded apple (1 large apple does the trick)
1/4 cup oil
1 egg
1/3 cup milk (I used 1/2%)
1/2 cup walnuts or pecans (receipe is calculated with walnuts)


Directions
Mix the first 6 ingredients together in a bowl.
Add all the other ingredients and stir unil combined.
Spoon batter into a greased loaf pan and bake at 350 degrees for 1 hour.
Cool in the pan for 10 minutes and then remove the bread. Cool the bread completely and cover in plastic wrap overnight, or enjoy it right then and there!

Number of Servings: 16




How Do I Make Harvest Apple Bread?

Here is how you make Harvest Apple Bread:

Number of Servings: 1Recipe submitted by SparkPeople user RDY4SUCCESS.


What's The Nutritional Info For Harvest Apple Bread?

The nutritional information for Harvest Apple Bread is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 73.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 0.2 g

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