The recipe Riki's Apple Bread

Made From Scratch Recipes

Riki's Apple Bread recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Riki's Apple Bread!

Riki's Apple Bread

Riki's Apple Bread Recipe
Riki's Apple Bread

What Course Is Riki's Apple Bread?

Riki's Apple Bread is for Dessert.


How Long Does Riki's Apple Bread Recipe Take To Prepare?

Riki's Apple Bread takes several minutes to prepare.


How Long Does Riki's Apple Bread Recipe Take To Cook?

Riki's Apple Bread takes 60 minutes to cook.


How Many Servings Does Riki's Apple Bread Recipe Make?

Riki's Apple Bread makes 24 servings.


What Are The Ingredients For Riki's Apple Bread Recipe?

The ingredients for Riki's Apple Bread are:

Ingredients:


Granulated Sugar, 1.5 cup
*Canola Oil, 1 cup
Egg, fresh, 3 large
*Flour, white, 1.5 cup
*Whole Wheat Flour, 1.5 cup
Salt, half tsp
Baking Soda, 1 tsp
Cinnamon, ground, 1 tsp
Apples, fresh, 3 cup, chopped (remove)
Vanilla Extract, 1 tsp



How Do I Make Riki's Apple Bread?

Here is how you make Riki's Apple Bread:

Beat together sugar, oil, and eggs. Mix together flours, salt, baking soda, and cinnamon and add to the sugar mix and combine. Add chopped, peeled apples and vanilla to the mix and combine. Pour into 2 greased loaf pans and bake at 352 degrees F for 45 to 60 minutes. Makes approximately 24 servings.Number of Servings: 24Recipe submitted by SparkPeople user ROWANSHADOWWOLF.


What's The Nutritional Info For Riki's Apple Bread?

The nutritional information for Riki's Apple Bread is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 207.5
  • Total Fat: 10.3 g
  • Cholesterol: 27.3 mg
  • Sodium: 112.1 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.7 g

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