Dessert

Easy ginger bread bars is for Dessert.

Easy ginger bread bars takes 20 minutes to prepare.

Easy ginger bread bars takes 20 minutes to cook.

Easy ginger bread bars makes 60 servings.

The ingredients for Easy ginger bread bars are:

1 ¼ cups sugar
1 ¼ cups softened butter
1 egg
3 tbsp molasses
3 cups flour
1 tsp. baking soda
2 tsp. VE Pure Cinnamon
2 tsp. VE Pure Ginger
2 pieces finely chopped VE Crystallized Ginger
1 tbsp. granulated sugar

Here is how you make Easy ginger bread bars:

Heat oven to 350 F. Combine first four ingredients in large mixer bowl. Beat at medium speed until creamy. Add next four ingredients, beat on low speed. Mix in VE Crystallized Ginger. Line 15x10x1 jelly roll pan with VE parchment Paper. Press in mixture until evenly distributed and flattened. Sprinkle with sugar. Bake for 16-20 minutes, or until lightly browned on edges. Cool completely. Cut into bars or use cookie cutters and cut into shapes. Makes about 48 bars.Number of Servings: 60Recipe submitted by SparkPeople user HOTNEWMOMMY.

The nutritional information for Easy ginger bread bars is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 78.3

• Total Fat: 4.0 g
• Cholesterol: 3.5 mg
• Sodium: 73.5 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.2 g
• Protein: 1.0 g